MEET OUR TEAM

VALEN
LOPEZ

Special Events and Catering Coordinator

214-645-6213
maria.lopez2@sodexo.com

VICKI
RAMOS

Special Events & Catering Coordinator

214-645-6213
virginia.ramos@utsouthwestern.edu

JESUS
AMEZQUITA

Special Events & Catering Lead Supervisor

214-645-6213
Jesus.amezquita@sodexo.com

SCOTT
COOK

Executive Chef

214-244-5737
Scott.Cook@UTSouthwestern.edu

MALAK
SAMOEL

Operations Manager

972-249-5211
malak.samoel@sodexo.com


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